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1.
To spread.
Source : opted (19318)  - auto
 
2.
An article of food made from flour or meal by moistening, kneading, and baking.
Source : opted (19319)  - auto
 
3.
Food; sustenance; support of life, in general.
Source : opted (19320)  - auto
 
4.
To cover with bread crumbs, preparatory to cooking; as, breaded cutlets.
Source : opted (19321)  - auto
 

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